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Restaurant Review : ViaMumbai Restaurant, Anna Nagar

Have you visited the viamumbairest yet? This is now open in Anna Nagar (very close to Anna Nagar Tower) and I had a real good time today after visiting them with my friends.


I along with Katie Nathan Sairanjani Sankar Aashi Sahu, Anand Kumar, Mahalakshmi, Vikas Pandita & Aakash had an opportunity to taste on some of their offerings and we found it really good and irresistible.
What did we have?
Vegetarian:
1. Vada Pav
2. Mumbai Chowpatty Chaat Tray
3. Berry Pulao
4. Mumbai Pancakes
5. Indian Farmers Rice Plate
6. Himachali Rajma Tiffin &
7. Bun Chaska Jam

Non-Vegetarian:
1. English Breakfast
2. Bohri Kheema Pav
3. Sonia Gandhi Prawns
4. Seekh Kebab
5. Koliwad Fish Curry &
6. London Curry Tiffin




Coming to the interiors:
The hotel is set up in a posh location with lot of greenery surrounded with serene locality. It has enough space for parking your 2/4 wheeler. Interiors were tastefully done (check my stories). They play some beautiful Hindi numbers coupled with friendly staff and fully Sri conditioned rooms. This would make it a great place to have some great conversations with your family and friends.
Food:
Food is the best part. I did not eat Non-Veg but I was told by Mahalakshmi & her foodie hubby Mr Anand Kumar who said they tasted real good.
Coming to vegetarian food. Vada Pav tasted very similar to the one that is served in Mumbai. Indian Farmer’s plate reflected the scene of the Farmer’s in Maharashtra. It was a different experience altogether. The Berry Pulao is something you shouldn’t miss. Himachali Rajma tiffin was amazing. Pancakes did not fail to meet our expectations. Bun Maska Jam was too good. If you have a sweet tooth, you shouldn’t miss this & Mumbai pancakes.
We finally had Golgappas & ended with Irani Chai. Trust me, Irani Chai is the best I had ever had in the recent times. #ViaMumbai
My verdict: DO NOT MISS THIS RESTAURANT 


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