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Tansen Introduces Handcrafted Winter Masterpiece – “Tasneem Hayat”

 




 

Tansen Introduces Handcrafted Winter Masterpiece – “Tasneem Hayat”

Celebrate the season with a symphony of flavours, warmth, and melody, perfectly paired with the enchanting allure of classical music.

 

Hyderabad, December 26th, 2024  Tansen, an exquisite fine dining restaurant that highlights the rich culinary heritage of the North-Western Frontier has unveiled its handcrafted Winter Limited Edition Cocktail – “Tasneem Hayat, adding a sparkling touch to New Year’s Eve celebrations. This winter, Tansen invites guests to savour the artistry of this exclusive cocktail, paired with the mesmerizing strains of classical music. Combining exquisite flavours, soulful melodies, and the charm of a pink winter evening, Tasneem Hayat promises a sensory journey that embodies the warmth and vibrance of the season.

 

An ode to winter’s enchantment, Tasneem Hayat is not just a drink—it’s a meticulously curated experience. Crafted in a traditional clay pot, this artisanal cocktail brings together a medley of Ardmore Whiskey, Blueberry, Plum, Strawberry, Rosemary, Orange, and Grapefruit Peel. Matured for an entire week using time-honoured techniques. The blend harmonizes into layers of sweet, tangy, and warm notes, offering a delightful balance of bold and delicate flavours. The cocktail’s essence lies in its ability to transport guests through its rich aroma, vibrant hues, and intricate taste profile, making it the perfect toast to welcome the New Year.

 

Mr. Amar Ohri, Owner Ohri’s Group, said “At Tansen, we aim to craft moments that linger in the hearts of our guests long after their visit. With Tasneem Hayat, we’ve reimagined the magic of Indian flavours by infusing them with a modern, artisanal touch that captures the spirit of winter. This cocktail embodies our commitment to innovation and our passion for creating extraordinary dining experiences. As we step into 2025, our vision remains steadfast—bringing people together through exceptional flavours, soulful melodies, and unforgettable memories.”

 

Mr. Neeraj Roy, General Manager, Tansen, added Tasneem Hayat is more than a cocktail; it’s a celebration of togetherness and the joy of shared experiences. We wanted to craft something that not only warms the soul but also brings people closer. This winter, Tansen transforms into a sanctuary of warmth and melody, where every sip and every moment are designed to delight. We look forward to continuing our tradition of innovation and hospitality in the New Year.”

 

Mr. Sahil Malhotra, Beverage Operations Manager, Tansen said“With Tasneem Hayat, we’ve created a masterpiece that embodies the richness of winter. Each element of this cocktail has been chosen with care, and the week-long maturation process allows 

 

 

 

 

the flavours to come alive in perfect harmony. It’s a drink that speaks of comfort, indulgence, and the joy of the season. We’re thrilled to share this unique creation with our guests as we ring in 2025.”

 

This exclusive winter cocktail is available for a limited time. Come with your loved ones, raise a toast, and let Tasneem Hayat transport you into the magic of winter’s embrace.

 

About Tansen:

Tansen embodies the luxurious essence of the Mughal era and the culinary legacy of the North-Western Frontier. The establishment seamlessly merges conventional aspects with innovative culinary skills to offer an unforgettable dining venture. Tansen aims to curate a dining experience that transcends time, blending tradition with creativity. Guests will find themselves immersed in an ambience resonating with Tansen’s melodies. Tranquil water features and live Sufi music enrich the poetic ambience, while the decor mirrors the Mughal courts &grandeur. The restaurant’s menu showcases a fusion of robust flavours and culinary customs, transporting you to a realm of gastronomic splendour. Indulge in an experience where Tansen’s compositions come to life through exquisite flavours and cultural heritage.

 

About Ohri’s:

 

Ohri’s culinary legacy dates back to 1976 when it all started as a family-owned business which later on became a futuristic brand in the hotel industry. Capitalizing on the success of its very first venture, Hotel Baseraa, the label soon spread its wings across Hyderabad and established its place as a chain to reckon with. Ohri’s now boasts of a series of top restaurants, hotels and banquets in Hyderabad, with adistinctively unique quality of coming up with something innovative each time.

 

 

 Amar Ohri furthered the establishment’s progress and helped it gain the acclamation and accolades it deserves. Over the years, there has been immense 

 

growth in terms of business and customer loyalty enabling the empire to push the envelope further and gain recognition pan-India.

 

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